What Have I Done?!

This seems to be one of the busiest summers of my life. I'm not sure why, but it seems to be running away at sprint speed. With the 4th of July week-end at hand, I didn't want it to get away without feeling I had accomplished anything. I bet you can tell already that I have a hard time having fun and relaxing on holidays. It seems all I get done on the week-ends is cooking, cleaning, weeding and just catching up. No projects ever seem to get accomplished. So this week-end I set out to make sure I did something that made me feel "accomplished". I'm not sure what spurred it on. I think it had something to do with our youngest daughter Regan getting me hooked on "Pinterest". If you don't know what that is, don't feel bad, I didn't either. You really should check it out though. You just may see my new project on it someday. Maybe under the search of "what crazy women do on week-ends". Enough! This is what I set out to do... We have a little well house that has been on our farm for many many years. It used to be at the front of our house and there was a pump inside that pumped water. It has since been moved to the back yard. Here is our little well house:


My husband Terry and I set out for Menards to get some paint. To my surprise, he was about as excited as I was to get started on our little project! Does that mean we have lived together so long (36 yrs. 8 mos.) that we are both starting to have the same crazy thoughts? Somehow we got one quart too many of a different color. If anyone needs a funky green for anything, let me know. We started painting our little well house and we knew that if we had our grandaughter Nora over, she would be delighted with our color choices and wouldn't try to talk us out of it. She must be getting older though because she kind looked at us and rolled her eyes when she saw what we were doing. She had lots of fun help ing though. It wasn't at all boring for her. At least for the first 20 minutes. Here she is working hard:
With a little help from my husband on the high spots we got the front finished and did a tour of the farm to gather up some cool junk to make my little house into an assemblage/collage. I'm not sure I picked the right colors and when I look at it, I feel a tad bit embarrased but at the same time get a little tickled inside. Here is the finished project. I feel as though I have accomplished something and have also developed a little more NERVE!
We had to make sure that his DeKalb weathervane had a spot of its own along with his rebar cornstalk that he got from Jessica for fathers day. We got the front finished, stepped back and didn't know what to say. What do you think?

Happy Birthday to Me

It seems it has been a very long time since I have taken the time to blog. Maybe it is because I have had a very uneventful winter. As I think back about what I have done all I can really think of is my birthday. My husbands birthday is March 2nd, Mine is March 13th and our youngest daughter Regans is March 20th. So we decided to celebrate all of our birthdays in the Music City where she lives.

Most of our time was spent looking for a place for her to live. Her rent is very high and we explored the options of her buying a starter home. This is a sweet little house that we found for her in a not so sweet little neighborhood. The closer to the hot spots, the higher the price. I liked this little home but she won't be buying it. She's just not ready for it.

We also spent a lot of time looking for a car for her. She had a little bit of an accident that pretty much totaled her car (she was fine thank goodness). We had a few stops to check out Auto trader and catch up on a plan since there must be 2 million car dealers in her area (exageration). This just happened to be one of my favorite stops. I'm sure you must know why. Beautiful!


One great part of our week-end was the dog park with Molly. Molly used to be our dog until Regan came home and fell in love with her and couldn't live without her. We were happy to pass her on since she had way more energy than both of us together. There is just no wearing the dog out. The dog park was, I guess, something I had never been to before. I'm really thinking Bremen needs a dog park now. It's fun to watch all the dogs socialize. It was nice to have her go back to Regans and relax a little too.

If you ever go to Nashville you MUST go to McDoogles. I am not a fan of chicken fingers, but I would hurt someone for an order of these. They are so good that you can hardly stop eating them. Jace and Regan treated us to dinner there (mostly because you eat there free on your birthday) Just kidding guys. I would rather eat there than anywhere on my birthday. It's a crazy little joint. Happy Birthday to Me!

Grandparents

My friend lost her grandmother last week. It really hit a nerve with me today as I noticed the pictures she posted and her daughter also posted. Her grandmother obviously made a very lasting impression on her. Growing up, I had a lot of friends lose their grandparents and it just seemed natural to me for that to happen. But, now I am a grandma. This time I "felt" what it must be like for her. There isn't a day that goes by that I don't ask the Lord to help me be the grandma that He wants me to be. I want to teach them about Him, I want them to Always feel loved no matter what and I want them to remember special times that we had together and hold those in their hearts forever. When you become a grandparent, your grandchildren become your world. It is a new world full of love, laughter and lots of prayer.





The sad part is that sometimes we don't appreciate our grandparents until they are gone. That is when we start to miss them. We have opportunities to see them whenever we want. They are always at home or close by the phone. They are a solid part of our lives and we take it for granted that they will be there in the same place when we have the time. I wish I could go back in time and just spend one more solid day with my Grandpa Vic and tell him how much he means to me or hang out with Grandma Erma and laugh with her. I think we sometimes take advatage of our granparents love. Most of our time with them is just using up their love and not giving it back. At least that is how it was for me. I could have learned SO MUCH from my grandparents if I would have spent more time with them.




Grandparents are a precious thing. They are full of knowledge that they got first hand. They love unconditionally. They will do anthing we ask of them, they are always there when we need them. Mine are all gone now. I have lots of regrets as a grandchild. Please, give your grandma or grandpa a hug this week. Tell them you appreciate them and love them and spend a little "extra" time with them.

Indiana Corn

When I was about 13 years old I spend most of my summer with Aunt Vera and her daughters Linda, Kathy and Kelly. We lived on a farm in Indiana and each had our own pony or horse to ride to make our summer more enjoyable. Aunt Vera was a lover of amimals. Along with our horses and ponies, she had 10 fish tanks in the house and a monkey on a leash. I can still remember some of the meals she made for us on that farm in Indiana. I can remember her sending us down to the field to pick corn for dinner. It wasn't until I got married that I realized something about the corn that we gathered for her to fix. After I was married and Terry and I moved to our dream home in the country (where we live now 33 years later) I noticed that the corn in the fields around us was growing about knee high that 4th of july. I told my husband "I can't wait till we can eat that corn!" He gave me a crazed look and said "You don't eat that, cows eat it!" Well,I wondered in my astonishment....If we weren't going to eat that corn then what corn were we going to eat?! He then proceded to give me a lesson on the difference between field corn and garden sweet corn. He is a corn snob. It has to be yellow and white and just young enough to be filled out but not big enough to be "ready for the crib". I however, tend to like it "ready for the crib" just like Aunt Vera used to make it for us.

So this week as we put up our corn in the freezer, we chose the young tender yellow and white sweet corn but I always grab a few dark yellow tough ones to mix in. It brings back some wonderful memories of Vera and the girls on the farm. It's much more fun stealing it out of the farmers field too. Corn snobs don't know what they are missin!

Usually every summer there are a few mornings when I can go out onto our porch and enjoy the beautiful weather, but this summer has been exceptional. I have enjoyed a lot of mornings on my porch. This will be a summer to remember. Yesterday I grabbed my cup of coffee and in my comfy loungies (I'm in the country, I can do that) I went out onto our porch to sit with the Lord. It was perfect! The sun was coming up and there was a peace that only comes from above. I snapped this picture because I never want to forget it, but the memory is so much better than the photo. I felt His presence and I felt so blessed to experience a little bit of Heaven.

We always have too many barn cats. This year I have become a little attached to them. I'm thinking it's because we lost both of our dogs last year and it's a quiet summer without them. We have a mother named Cleo and her two little ones. Tyrus named the chubby one Putters. He's my favorite and of course he won't let me get near him because I like him. I did manage to get a little close to him during his afternoon nap though. I'm hoping by the end of the summer he will like me a little more. He's shy, quiet and doesn't trust anyone.

Then there is Callie who Emma named. She never leaves you along and is pretty scrawny. Here she is sneaking a drink. I don't think that kitten will ever learn to eat food.

If this is global warming then Praise the Lord! I am loving this summer and you will not hear me complaining about the weather. Soon my yard will be hinting to me that fall is approaching so I will be enjoying every morning that I can on my front porch.

Gayle's Mint Tea

You can tell it is summer at our house because we always have a pitcher of Mint tea made. I really shouldn't call it Gayle's Mint Tea because I learned to make it from a good friend of mine who has passed away from Cancer. When I was a very young little girl, Mrs. Mast next door who was an older widow would invite my sister and I over for tea. She would pick the mint from her back yard on North East Street in Bremen and brew us a cup of tea in a beautiful little china tea cup. That was my first experience with tea. I remember it making me feel very lady like and proper. Then many years later the memories all came back when my friend Sherry had mint tea brewing for me. Now I want to share the recipe with you so you can pass it on to some little neighbor girl or a good friend.

I'm not sure how it got started, but we have a mint patch out back. It's grown quite large but we don't mind at all. It isn't bothering any other plants and it's handy right out our back door. '

So here is how I make Gayle's Mint Tea. I cut a large handful of the mint. Usually just the top tender leaves.

Then I wash it off real good. We don't have

any chemicals or sprays on it but don't want to serve

up any little bugs with it. I shake it off real good too

for those kind that hang on tight through the washing.

This is the crucial part of the brewing. I put it in a pot of very good water (reverse osmosis or filtered) and fill it up almost to the top. Then I brew it just until it is starting to boil. Don't let it boil! And don't go sit at your computer or go outside while it is on the stove or it will boil and burn (I've done that). When it is almost ready to boil, turn off the burner and put a lid on it. Let it brew for about 12-15 minutes. I throw in about 4 tea bags to give it a tea color. I use decaf tea bag and get the cheapest ones I can find.

This is the part I always feel guilty about but it's summer right? I add the sugar. Never, never add artificial sweeteners to Gayle's Mint Tea! If you do, you can't call it what it is. It won't be real and it could never taste the same. I add 1/4 cup of sugar to a two quart pitcher. That isn't that much. Too much will ruin it and too little, well, that won't hurt either. Mix in the sugar while it is hot, drain off the mint leaves into a pitcher and there you have it. Pour it over a tall glass FULL of ice and I hope you enjoy it as much as we do. Stop in anytime and have a glass with me. If you catch me at the right time, you can have a cup of it hot too.

Cherries and Patience

My husband and I ventured out to do one of his favorite things on Fathers Day. He loves to get in the car and drive up to Michigan to gather or pick produce. Right now the Cherries are ripe and plentiful. We have great memories of picking cherries, and peaches in Michigan. We go to the same orchard every year where they are chemical free and safe to eat right off the tree. The weather was perfect and the trees were loaded. We have our own special spot where we sneak off to away from the natural flow of cherry pickers where the trees are more plentiful.

We got two boxes of dark cherries and one box of sour cherries. I ran to the car to get the checkbook while Terry had them weighed. I got back and he informes me that they are $75.00! Since when is getting back to nature and storing up your food become so expensive?! We have reached the pinacle. It is now way cheaper to fill your body with junk than to eat healthy from the earth. We even cut out the middle man! I guess we were paying for the ambiance. Which I have to admit was perfect.

My husband and I have been doing a study on the fruits of the Spirit. For several weeks we have been studying "Patience". Need I say more? One quote that we wrote down in our notes is "Patience is not waiting.... It is how you act while you wait". Ouch! What does patience have to do with picking Cherries? We picked them quit quickly and enjoyed every minute of it. Loaded them up in our car, stopped and got a half regular/half sweet tea and pulled onto I94 to head home. About a mile on down the road. The air conditioning went off, the windows wouldn't roll down and all the lights on the dash were gone on our little old Beamer. We looked at each other and smiled. It was fathers day, we were on the side of the road with Semi's blowing past us. We each had two bars on our cell phones. How were we going to act? Man, this is getting long..... I'm just going to post the pictures and let you finish the story with one final note. Those $2.49 a lb. cherries are currently costing us about $75.00 a lb. and the final bill isn't in yet!